Forgotten Foods Kodo Millet Flakes – Nourishment from Ancient Grains
Rediscover the power of Kodo Millet with our naturally gluten-free, nutrient-dense roasted flakes. Ideal for a wholesome breakfast or a light snack, these versatile flakes offer a healthy alternative to conventional cereals, packed with essential nutrients and ancient goodness.
 
Key Benefits:
100% Natural 
Gluten-Free 
High in Fiber 
Rich in Protein 
Low Glycemic Index 
Easy to Digest 
 
Ways to Enjoy:
With milk or plant-based alternatives for a nutritious breakfast.
Add to yogurt, smoothies, or salads for extra crunch and flavor.
Enjoy with honey and dry fruits.
Use as a base for savory recipes like millet poha, chivda, porridge or upma.
 
Ingredients:
100% Kodo Millet Flakes