Forgotten Foods Kodo Millet Flakes – Nourishment from Ancient Grains

Rediscover the power of Kodo Millet with our naturally gluten-free, nutrient-dense roasted flakes. Ideal for a wholesome breakfast or a light snack, these versatile flakes offer a healthy alternative to conventional cereals, packed with essential nutrients and ancient goodness.

Key Benefits:

• 100% Natural 

• Gluten-Free 

• High in Fiber 

• Rich in Protein 

• Low Glycemic Index 

• Easy to Digest 

Ways to Enjoy:

• With milk or plant-based alternatives for a nutritious breakfast.

• Add to yogurt, smoothies, or salads for extra crunch and flavor.

• Enjoy with honey and dry fruits.

• Use as a base for savory recipes like millet poha, chivda, porridge or upma.

Ingredients:

• 100% Kodo Millet Flakes